MAIN MENU

Main Menu

APPETIZERS

TO START OR SHARE

TRUFFLE PARMESAN FRIES

Grated parmesan, truffle oil & fresh parsley 12

DEEP FRIED CHEESE CURDS

Served with sriracha ketchup 11

DEEP  FRIED PICKLES

Battered & fried, served with horseradish aioli 12

CLASSIC POUTINE

French fries, gravy, cheese curds 12

CHICKEN POTSTICKERS

Chicken potstickers served with ginger soy sauce & sweet Thai chilli sauce 14

Chicken potstickers served with ginger soy sauce & sweet Thai chilli sauce 14.50

DRY RIBS

Battered bone in pork ribs, coarse sea salt & cracked pepper 15

NACHOS

Small Nachos 15 Large Nachos 26 Corn tortilla chips, Monterey cheddar, tomatoes, green onion, jalapeños, black olives, salsa, sour cream Add guacamole · +3.50 / seasoned ground beef · +5 / Cajun chicken · +5
LETTUCE WRAPS
Sautéed chicken, spicy Thai chili, water chestnuts, green onion, grated carrots, bell peppers, and crispy vermicelli 16

QUESADILLA

Monterey cheddar, diced tomatoes, green onions, sour cream, salsa, choice of Cajun chicken, nacho beef, vegetarian 15

FISH TACOS

Three warm flour tortillas with Cajun spiced Basa, white cabbage, guacamole, pico de gallo, sour cream & fresh cilantro 17

AHI TUNA TARTARE

Guacamole topped with Asian marinated ahi, wonton crisps 17

THE POUND OF WINGS

Carrot, celery sticks, ranch dip, Flavors: Mild, Medium, Hot, Honey Garlic, Honey Mustard, Suicide, Jerk, Teri-Hot, Honey-Hot, Teriyaki, Salt & Pepper, Thai Chili, Lemon Pepper, Cajun, Newcastle Ale BBQ sauce, Dill Pickle, Garlic Parmesan, Honey Sriracha, Korean BBQ, Chili Lime 17
SOUPS & SALAD

KETTLE SOUPS & HEARTY SALAD served with garlic toast

SOUP OF THE DAY

7

FRENCH ONION SOUP

9

AHI TUNA BUDDHA BOWL

Seared Ahi Tuna with spinach, quinoa, carrot, cucumber, avocado, and roasted peanuts 23

THE COBB

Mixed greens, fresh roast turkey breast, tomatoes, avocado, bacon, boiled egg, Monterey cheddar blend, and creamy Dijon vinaigrette 21

BABY KALE CAESAR

Baby kale leaves, creamy Ceasar dressing, herb croutons 14
Add cajun chicken · +8 / seared salmon / seared ahi tuna · +10  / Sirloin steak · +10

TRADITIONAL CAESAR

Romaine hearts, creamy Ceasar dressing, herb croutons, parmesan 14

Add cajun chicken · +8 / seared salmon / seared ahi tuna · +10  / Sirloin steak · +10

SANTA FE 

Seared salmon fillet, mixed greens, cilantro lime vinaigrette, avocado, black beans, corn, corn tortilla strips 24

SANDWICHES

Served with a dill pickle spear, fries, house salad, or soup of the day

BEEF DIP SANDWICH

Roast beef, warm ciabatta, horseradish aioli, au jus 17

NEWCASTLE CLUB SANDWICH

Triple decker with turkey, bacon, aged cheddar cheese, lettuce and tomatoes 17

CRISPY CHICKEN SANDWICH

Crispy fried breast, bacon, lettuce, tomato, ranch, cheddar cheese, crispy onion strings 18

BURGERS

BRILLIANT BURGERS Housemade prime rib patty, served with lettuce, tomato, red onion on a toasted brioche bun, & a dill pickle spear.  With a choice of fries or soup of the day

THE UNION JACK

Aged cheddar & horseradish aioli 18

AMERICAN WEREWOLF IN LONDON

“Sink your teeth into this.” Bacon, aged cheddar, horseradish aioli.  19

THE OXFORD

Newcastle BBQ sauce, sautéed mushrooms, Gruyere cheese 19

ABBEY ROAD CHICKEN BURGER

Herbed chicken breast, bacon, aged cheddar, lettuce, tomatoes & fresh avocado 20

THE FAT BASTARD

Bacon, aged cheddar, onion rings, fried egg, tomatoes, our signature sauce 21

CALIFORNIA BURGER

Lettuce “bun”, wasabi mayo, Gruyere, tomato, red onion, avocado, and roasted red peppers 19

VEGAN  BURGER

Vegan patty, lettuce, tomato, red onion & fresh avocado 17

AHI TUNA BURGER

Seared sesame crusted Ahi, wasabi mayo & Asian slaw 21

CLASSICS

TIMELESS FAVOURITES comes with choice of soup, salad or fries. Upgrades available

NEWCASTLE FISH ‘N CHIPS (2PC)

Newcastle Brown Ale battered cod, fries & tartar sauce 20

SHEPHERD’S PIE

Fresh ground beef and vegetables in a rich gravy, topped with garlic mashed potatoes, served with garlic toast 16

BAKED MAC ‘N CHEESE

Bacon, fresh tomato and scallions, parmesan, cheddar, garlic toast 17

STEAK SANDWICH

AAA 6oz top sirloin, garlic toast and crispy onion strings  24

PIZZA

HOMEMADE PIZZA CRUST.  Gluten Free Crust add 3

THE GREEK

Oregano, tomato sauce, artichoke, tomato, black olives, feta & onion 18

WILD MUSHROOM

Pesto, wild mushrooms, mozzarella, truffle oil 18

MEATLOVERS
Pepperoni, salami & spicy Italian sausage 22

MAUI WOWIE

Back bacon, pineapple, mozzarella 20

MEXICALI
Nacho beef, tomato, onion, mozzarella, fresh lettuce & sour cream 20
CLASSIC
Pepperoni, mushroom, green pepper 20
DELUXE
Pepperoni, salami, mushrooms, peppers, black olive, bocconcini, mozzarella 22

DESSERT

STICKY TOFFEE PUDDING

CHOCOLATE LAYER CAKE

7

STICKY TOFFEE PUDDING

7

Drinks

BEER

DRAUGHT LINE UP (0.5L)

NEWCASTLE BROWN Ale

9.75

TROLLEY 5 TURNTABLE Lager

6.95

TROLLEY 5 HAZY SHADE N.E. Pale Ale

6.95

BUD LIGHT Pale Pilsner

7.75

BANDED PEAK MOUNT CRUSHMORE Pilsner

7.95

BANDED PEAK SUMMIT SEEKER IPA

7.95

PHILLIPS BLUE BUCK ALE

7.95

PHILLIPS DINO SOUR

7.95

ORIGINAL 16 BELGIAN WIT

7.95

WILD ROSE VELVET FOG Unfiltered Wheat Ale

8.15
WILD ROSE SEASONAL

8.15

ALEXANDER KEITH’S   INDIAN PALE ALE

8.15

STRONGBOW CIDER

9.75

GUINNESS IRISH STOUT

9.75

BOTTLED BEER

341mL

ALEXANDER KEITH’S

6.75

COORS BANQUET STUBBIES 355ml

6.50

HEINEKEN PALE LAGER 330ml

6.50

CORONA 330ml

6.50

BUD LIGHT

5.95

COORS LIGHT 

5.95

CANADIAN

5.95

KOKANEE

5.95

BUDWEISER

5.95

PILSNER

5.95

MAGNER’S IRISH APPLE CIDER 568ml

10.75

ERDINGER ALKOHOLFREI

4.95

WHISTLER FORAGER G.F

5.95

STEAMWHISTLE

6.75

SMIRNOFF ICE

6.50

TALL BOYS

500ml

GATE RAZER

7.95

PLAINSBREAKER

7.95

MICROBURST

 7.95

WILD ROSE PONDEROSA GOSE

9.40

STIEGL RADLER (Grapefruit, Lemon Citron) 500ml

9.50

Wine Selection

RED WINE

5oz    9oz    Bottle

WINE MAKERS CABERNET 

7  10  –

DONA PAULA ESTATE MALBEC 

9.5  15  44

LA JAJA SYRAH

9.5  15  44

SANTA RITA CABERNET

9.5  15  44

LES AMIS PINOT NOIR

10.5  17  50

BRIGALDARA VALPOLICELLA
10  17  50

WHITE WINE

5oz    9oz    Bottle

WINEMAKERS PINOT GRIGIO
7  10  –

SANTA CHRISTINA PINOT GRIGIO

10  16  48

LES AMIS CHARDONNAY

10.5  17  50

LA JAJA DE JAU SAUV BLANC

10.5  17  50

ROSE

5oz    9oz    Bottle

PYROSSEL
10  16  48

PROSECCO

LA MARCA MINI BOTTLE (187ml)

– – 12

Tequila

1 oz
CASAMIGOS ANEJO
13
DON JULIO ANEJO
12
PATRON REPOSADO
9.50
CABO WABO BLANCO
8.50

Gin

1 oz
TANQUERAY
8
PIMM’S #1 CUP GIN SLING
8.50
HENDRICK’S GIN
8
BOMBAY SAPPHIRE GIN
8
FLAVORED VODKA
Ask server for extensive list & prices

Cocktails

THERE’S ALWAYS TIME FOR A COCKTAIL
MOSCOW MULE
Vodka, ginger beer & lime  8.50
IRISH MULE
Jameson’s, ginger beer & lime  8.50
KENTUCKY MULE
Jim Beam, ginger beer & lime  8.50
CLASSIC MARGARITA 2oz
Tequila, triple sec, lime, simple syrup, on the rocks  12.50
OLD FASHIONED 2oz
Maker’s Mark or Woodford Reserve, brown sugar, bitters 13.50
NEW YORK SOUR 2oz
Maker’s Mark, lemon, lime, simple syrup, red wine float 13.50
LEMON FIZZ 2oz
GIN or VODKA, rosemary syrup, lemon, soda 12.50
TOM COLLINS 2oz
GIN, lemon juice, simple syrup, soda 12.50
RASPBERRY COSMO 2oz
Raspberry vodka, triple sec, lime, raspberry syrup, cranberry 12.50
CIDER SANGRIA 2oz
Strongbow, brandy, apple & pineapple juice, fruit 12.50
PIMM’S CUP 2oz
Pimm’s Gin, lime, orange, mint, ginger ale 12.50

Can Selection

CAN
HEY Y’ALL
Southern iced tea 6.75
PORCH PINK
Lemonade 7.95
PORCH GIN GARDEN
7.95
WHITE CLAW MANGO
7.95
WHITE CLAW BLACKCHERRY
7.95
TIGER’S TEA
Cognac Green Tea 9.95
GATE RAZER 500ml
7.95
GATE PLAINSBREAKER 500ml
7.95
MICRO BURST 500ml
7.95
WR PONDEROSA GOSE 500ml
9.40
STIEGL RADLER GRAPEFRUIT 500ml
9.50
STIEGL RADLER LEMON CITRON 500ml
9.50

Gentlemen's

WHISKEY & SCOTCH 1 oz
JACK DANIELS
7
CROWN ROYAL
7
JAMESON’S IRISH WHISKEY
7
JIM BEAM KENTUCKY WHISKEY
7.50
GLENFIDDICH
12 Year 8.50
MAKERS MARK
8.50
GIBSON’S FINEST
12 Year 9
BALVENIE
12 Year 9.50
GLENLIVET
12 Year 9.50
GLENMORANGIE
10 Year 9.50
JOHNNIE WALKER BLACK
9.50
WOODFORD RESERVE
10.50
LAGAVULIN
13.50

Features

DINE-IN ONLY · HOUSE RULES APPLY · FOOD STARTS AT 4PM · DRINKS ALL DAY

DAILY FEATURES

BURGER MONDAY

GUINNESS   $8

ANY ANGUS BURGER   $5 OFF

TACO NIGHT TUESDAY

BOTTLES OF CORONA (330ml)   $6

MARGARITA (1OZ) | SPICY OR ORIGINAL   $5

TACO NIGHT | MINIMUM ORDER OF TWO   $4ea

WR WEDNESDAY WING NIGHT

WILD ROSE PINTS  (0.5L) | Velvet Fog & Seasonal   $7.25

WING NIGHT | 20 FLAVORS TO CHOOSE FROM   49¢ea

STEAK & WINE THURSDAY

1/2 PRICE BOTTLES OF WINE

AAA STEAK SANDWICH | CHEF SELECTED AAA SIRLOIN   $15.95

KEITH’S & COD NIGHT FRIDAY

KEITH’S PINTS  (0.5L)   $7.25

MOSCOW MULES   $6.50

COD & CHIPS (2PCS) | 1 Pc COD   $12.95

SATURDAY
BREAKFAST
10:30 AM – 2:00 PM

SINGLE WELL HI-BALLS   $5.50

DOUBLE WELL HI-BALLS    $8.50

CAESARS (1oz)   $5.50

CRUNCHIFIED SMASHBURGER   $16.95

SUNDAY
BREAKFAST
10:30 AM – 2:00 PM

SINGLE WELL HI-BALLS   $5.50

DOUBLE WELL HI-BALLS   $8.50

CAESARS (1oz)   $5.50

CRUNCHIFIED SMASHBURGER   $16.95

Happy Hour

3PM  –  6PM DAILY
FEATURE COCKTAILS
OLD FASHIONED    2oz $10
MARGARITA    2oz $10
LIBATIONS $5.50

Barwell Hiballs

1oz

House wine

Red or White  5oz

domestic bottles

PILSNER ∙ BUD ∙ BUD LIGHT ∙ CANADIAN ∙ KOKANEE ∙ COORS LIGHT
Feature Draft 14oz
WR VELVET FOG ∙ WR SEASONAL ∙ CRUSHMORE ∙ SUMMIT SEEKER ∙ BUD LIGHT ∙ BLUE BUCK
APPYS $6.50

Deep Fried Pickles

Cheeseburger Sliders

Dry Ribs

Perogies

TRUFFLE FRIES

Brunch

Served from 10:30am till 2:00pm Saturday & Sunday
Holiday Mondays from 11:00am to 2:00pm

BREAKFAST 

ENGLISH BREAKFAST

Two eggs any style with baked beans, choice of bacon or homemade sausage patty, served with hashbrowns and toast 13

CHICKEN & WAFFLES

Two Belgian waffles with a crispy fried chicken breast, drizzled with maple syrup, served with hashbrowns 16

CLASSIC EGGS BENEDICT

Poached eggs with back bacon on an English muffin, topped with hollandaise, served with hashbrowns 15

SMOKED SALMON BENEDICT

Poached eggs with smoked salmon on an English muffin with hollandaise, served with hashbrowns 16.50

VEGETABLE BENEDICT

Poached eggs with fresh spinach, grilled tomato, peppers, & mushrooms on an English muffin topped with hollandaise 14

SAN PANCHO HUEVOS

Scrambled eggs, peppers, green onions, jalapeños, monterey cheddar wrapped in a flour tortilla, topped with guacamole and pico de gallo. Served with hashbrowns 16

AVOCADO TOAST

With artisan toast, grilled tomato, feta cheese, avocado purée and sunny side up egg, served with hash browns 14

SCRAMBLERS

3 egg scramblers, served with hashbrowns, toast and grilled tomato. 15

  • peppers, mushrooms, green onions, tomato, monterey cheddar
  • bacon, peppers, green onions, monterey cheddar
  • Spolombo’s spicy Italian sausage, peppers, green onions, monterey cheddar
 
Add hollandaise sauce to any scrambler +1

MONTE CRISTO

Egg dipped texas toast then grilled with back bacon, fresh turkey breast, melted gruyere cheese, served with hashbrowns 13

BREAKFAST BUN

Homemade Sausage patty, Egg, Cheddar, fresh tomato, served on a brioche bun 11

CHOCOLATE CHIP STACK

3 chocolate chip buttermilk pancakes, served with maple syrup 14

APPETIZERS

TO START OR TO SHARE

TRUFFLE PARMESAN FRIES

Grated parmesan, truffle oil & fresh parsley 12

DEEP FRIED CHEESE CURDS

Served with sriracha ketchup 11

DEEP  FRIED PICKLES

Battered & fried, served with horseradish aioli 12

CLASSIC POUTINE

French fries, gravy, cheese curds 12

CHICKEN POTSTICKERS

Chicken potstickers served with ginger soy sauce & sweet Thai chili sauce 14

DRY RIBS

Battered bone in pork ribs, coarse sea salt & cracked pepper 15

NACHOS

Corn tortilla chips, monterey cheddar blend, olives, diced tomatoes, green onions, jalapeños, housemade salsa, sour cream 14
Add guacamole  +3.50  seasoned ground beef +4.50  Cajun chicken +5

LETTUCE WRAPS

Sautéed chicken, spicy Thai chili, water chestnuts, green onion, grated carrots, bell peppers and crispy vermicelli 16

QUESADILLA

Monterey cheese blend, diced tomatoes, green onions, sour cream, housemade salsa, choice of Cajun chicken, nacho beef, vegetarian 15

FISH TACOS

Three warm flour tortillas with Cajun spiced Basa, white cabbage, guacamole, pico de gallo, sour cream & fresh cilantro 17

AHI TUNA TARTARE

Guacamole topped with Asian marinated ahi, wonton crisps 16.50

BREAKFAST BUN

Homemade Sausage patty, Egg, Cheddar, fresh tomato, served on a brioche bun 11

THE POUND OF WINGS

Carrot, celery sticks, ranch dip,
Flavors: Mild, Medium, Hot, Honey Garlic, Honey Mustard, Suicide, Jerk, Teri-Hot, Honey-Hot, Teriyaki, Salt & Pepper, Thai Chili, Lemon Pepper, Cajun, Newcastle Ale BBQ sauce, Dill Pickle, Garlic Parmesan, Honey Sriracha, Korean BBQ 17

SOUPS

KETTLE SOUP Housemade soups served with garlic toast

SOUP OF THE DAY

7

SALADS

AHI TUNA BUDDHA BOWL

Seared Ahi Tuna with spinach, quinoa, carrot, cucumber, avocado, pea shoots and roasted peanuts 23

THE COBB

Mixed greens, fresh roast turkey breast, tomatoes, avocado, bacon, boiled egg, monterey cheddar blend, & creamy Dijon vinaigrette 21

BABY KALE CAESAR

Baby kale leaves, creamy Ceasar dressing, herb croutons 14
Add cajun chicken · +8 / seared salmon / seared ahi tuna · +10  / Sirloin steak · +10
TRADITIONAL CAESAR
Romaine hearts, creamy Ceasar dressing, herb croutons, parmesan 14
Add cajun chicken · +8 / seared salmon / seared ahi tuna · +10  / Sirloin steak · +10

TOMATO & BOCCONCINI

Rocket, baby heirloom tomato, fresh bocconcini, fresh basil, balsamic reduction drizzle 14

SANTA FE

Seared salmon fillet, mixed greens, cilantro lime vinaigrette, avocado, black beans, corn, corn tortilla strips 24

BURGERS

Housemade prime rib patty served with lettuce, tomato, red onion on a toasted brioche bun, & a dill pickle spear.  With a choice of English chips, house salad, or soup of the day

THE UNION JACK

Aged cheddar, horseradish aioli 18

AMERICAN WEREWOLF IN LONDON

Sink your teeth into this! Bacon, aged cheddar, horseradish aioli.  19

THE OXFORD

Newcastle BBQ sauce, sautéed mushrooms, Gruyere cheese 19

ABBEY ROAD CHICKEN BURGER

Herbed chicken breast, bacon, aged cheddar, arugula, tomatoes & fresh avocado 20

THE FAT BASTARD

Bacon, aged cheddar, onion rings, fried egg, tomatoes, our signature sauce 21

CALIFORNIA BURGER
Lettuce “bun”, tomato, wasabi mayo, Gruyere, red onion, avocado & roasted red peppers 19

VEGAN  BURGER

Vegan patty, arugula, tomato, red onion & fresh avocado 17

AHI TUNA BURGER

Seared sesame crusted Ahi, wasabi mayo & Asian slaw 21

SANDWICHES

Served with a dill pickle spear, fries, house salad, or soup of the day

BEEF DIP SANDWICH

Roast beef, warm ciabatta, horseradish aioli, au jus 17

NEWCASTLE CLUB SANDWICH

Triple decker with turkey, bacon, aged cheddar cheese, lettuce and tomatoes 17

CRISPY CHICKEN SANDWICH

Crispy fried breast, lettuce, tomato, ranch, cheddar cheese, bacon, crispy onion strings 18

SIDE UPGRADES

CAESAR SALAD

2.50

SAUTÉED VEGETABLES

3.50

CLASSIC POUTINE

3.50

SWEET POTATO FRIES

3.50

TRUFFLE FRIES

3.50

DEEP FRIED PICKLES

3.50

FRENCH ONION SOUP

4

CLASSICS

TIMELESS FAVOURITES

NEWCASTLE FISH ‘N CHIPS (2PC)

Newcastle Brown Ale battered cod, English chips, & tartar sauce 20

SHEPHERD’S PIE

Fresh ground beef and vegetables in a rich gravy, topped with garlic mashed potatoes & served with garlic toast 16

BAKED MAC ‘N CHEESE

Bacon, fresh tomato and scallions, parmesan, cheddar, served with garlic toast 17

STEAK SANDWICH

AAA 6oz top sirloin, garlic toast  and crispy onion strings  24